The recipe for harvesting a tomato with cold water with a regular nylon lid.

For 10 liters of water Take 300 grams of salt, 500 grams of sugar and 0.5 liters of vinegar.

Put in three-liter jars well washed with soda (can be chipped, and they will go in) tomatoes washed without tails, adding black and allspice, a piece of girchak, dill umbrellas, cherry leaves, currants, a clove of garlic, bay leaf.

Fill three-liter jars with tomatoes with prepared brine, add three aspirin tablets and close with a nylon lid.