Horseradish with beets.

Better than the store.

Everyone knows about the medicinal properties of horseradish.

A feast is not complete without it.

It will be needed, for example, for a jelly or aspic in a quality as a spicy seasoning.

Twist horseradish and beetroot in equal proportions.

Dilute with water to the desired consistency.

For better preservation, add a little natural vinegar, salt and granulated sugar to taste.

Very tasty with raisins, but this is for an amateur according to an individual scenario.

This is an alternative to mustard.

Do not abuse it.

This seasoning puts a strain on the liver, gastrointestinal tract.