Apricots in milk. Apricots recipe with photos.
Take half a kilogram of ripe, but dense apricots, wash (in soda water with a brush, if necessary, remove dirt in places that are difficult to wash on a rough surface), remove, discard wormy ones, if any. Replace with other healthy fruits. You will do this when you remove the bone. Chop finely and cover with two glasses of hot milk, sprinkle with any crushed nuts. Add 100 grams of honey to the cooled, but warm mass. Stir, pour into bowls and serve as a dessert. This dessert is also good when cold.