Chicken soup without chicken. The rich table of the “poor” Jew.
You will need a medium onion for this recipe,
3 – 4 potatoes,
a tablespoon of semolina
a piece of feta cheese or salted cottage cheese,
0.5 cups fresh and one tablespoon of yogurt,
ground black pepper.
Boil the onion, carrots, potatoes, strain and grind. Put mashed potatoes in a saucepan, add grated tomatoes, cover with water (for 4-5 servings of chowder) and, when it boils, gradually add semolina, grated cheese and a little butter. Remove the ear from the heat, season with an egg, fresh and sour milk. Sprinkle with pepper and parsley. Bon appetit!