Flat cabbage rolls with the “Health” secret.
Read interesting recipes. Recipes for delicious cabbage rolls. The ingredients are simple. The recipes are delicious. Cut the stump in the cabbage, put in boiling water and separate the leaves as they cook. Cut out a thickening in them, beat off over the entire surface with a hammer so that they are pliable. Put a flat piece of hard cheese in the shape of a rectangle on the leaves. Put a piece of butter on top, sprinkle with parsley, dill, finely grated carrots. Fold the cabbage into an envelope. Beat eggs. Dip the envelope in the egg mixture, roll in homemade breadcrumbs and fry in butter over low heat. You can eat with sour cream, mayonnaise, tomato sauce, ketchup. Bon Appetit!